February 18, 2017 | Comments
I can count the number of times I have tried to make cheesecake on one hand. It’s not that many but I count that as a quest to make the ultimate cheesecake. It’s my favourite dessert. Yes, it’s incredibly filling and calorie dense and expensive but I love it. The expensiveness factor is a big reason why I’m trying to perfect the art of the cheesecake. On my first attempt back in high school, it tasted lke cream cheese on a graham cracker crust.